Savor Pittsburgh is the best culinary competition in the city! Chefs from the city’s premier restaurants face off as they compete for multiple awards including the coveted “Dish of the Year”. Behind the scenes, culinary creations will be judged by a panel of local food critics and other celebrity judges.
2019 list coming soon! Scroll down for 2018 particpants.
Restaurant Application Form
Nick Ambeliotis, Mediterra Cafe
Heidi Balas, The Steel Trap
Rachel Carlson, Yelp Pittsburgh
Rossilynne Culgan, The Incline
Bill Dellar, Pgh Food Dude
Chris Fennimore, WQED
Katie Ferguson, 412eatz
Star Laliberte, Gourmandburgh Girls
Michael Machosky, Writer, Pittsburgh Tribune-Review & NEXTPittsburgh
Kira Mallick, Grub n ‘NAT
Gretchen McKay, Pittsburgh Post-Gazette
Jessica Merchant, How Sweet Eats
Amanda Narcissi, BOLD Pittsburgh
Doug Oster, Everybody Gardens
Melissa Rayworth, NEXT Pittsburgh
Briana White, Breelicious Bites
2018 Culinary Competition Winners
2018 Savor Pittsburgh Winners:
Best Appetizer: Coughlin’s Law Kitchen & Alehouse
Best Entree: Eddie Merlot’s
Best Dessert: University Club at The University of Pittsburgh Sodexo
Peoples Choice: Cinderland’s Beer Co.
Dish of the Year: Lidia’s Pittsburgh
University Club at The University of Pittsburgh Sodexo
Please contact Constance Zotis at email@example.com if you are interested in participating in Savor 2018.